|Scything under cat supervision|
This time of year is meant to be the start of DIY season, but we've been a bit unwilling to get into that, so far. Luckily, our friend Dorothy has started for us by making the first batch of our new Roman blinds, complete with label: 'Handmade in Kirkmaiden', no less. No doubt we'll get on with more indoor things in the new year. Let's see how far we get...
|The first of many venison casseroles|
|The egg skelter is filling up again|
|Wonky mooli radishes - ideal for kimchi making|
Another thing that has kept us busy in December is kimchi production. All remaining mooli radish has now been converted into health-giving kimchi. In total, we made nine litres of the stuff, but a third of that is already consumed! Now that we know how easy it is to make we'll make it from all kinds of vegetables. Winter cabbage next.